Non-alcoholic drinks never take a ticket. We are doing 2 drink tickets per person, and a champagne toast. I think this would be a faux pas if the host did not offer anything to drink. You can absolutely close the bar an hour before you end. I am a 33 year old wife, mother, beauty professional, blogger, amateur chef, craft maven and DIYer, living in a small rural suburb outside of San Diego, California. they're still getting a couple free drinks. Regardless of what you choose, the sun will still rise tomorrow and Emily Post and her minions won't hunt you down-they'll be too busy looking for people with a gap of more than 35 seconds. Creating A Stylish Look With Table Runners: A Guide With YouTube Tutorials, Turn A Large Wall Into A Showstopper Without Furniture: Creative Ideas For Decorating Big Spaces, How To Decorate A Ballard Coffee Table: A Step-by-Step Guide To Transform Your Living Space, How To Create A Stunning Centerpiece For Your Kitchen Table With A Decorative Tray. If she asks for your opinion, then I'd say, "I really think just offering beer and wine would be a better idea.". Try again. We are paying for this wedding ourselves and on one income and this is the wedding of our dreams so no need to save for we can afford because it will always be the same. 3 drinks in 4 hours is fine, if someone wants to get wasted they am do it on their own dime. 16 Trendy Wedding Drink Ideas to Add to Your Pinterest Board, How Wedding Food & Drink are Being Adapted for COVID. Those that do drink will probably more than make up for those that don't, unless its the majority of your guests that don't drink. If you can't be sober for four hours then you have a problem (which many of my guests actually do). Our plan is to do a hosted bar of wine and beer. This is the same as a host offering chicken and steak for dinner. Plan your wedding wherever and whenever you want on the WeddingWire App. So there's been a variety of bar options in my circle. I would love any other ideas. This is opposed to an open bar, where the host pays for all drinks. I've actually talked to most of my guests about the 2 drink limit and most of them were understanding and agreed thinking it was a great idea. If we do tickets, it does cost a little more per drink because the bartender doesn't enter each drink they just count the tickets. Also, 150 isnt even close to pretty small. By accepting all cookies, you agree to our use of cookies to deliver and maintain our services and site, improve the quality of Reddit, personalize Reddit content and advertising, and measure the effectiveness of advertising. I don't think there is anything wrong with a cash bar but a lot of people do so I would never consider it. I've been to a wedding with tickets, I was actually excited that we got a free drink, I figured we'd have to pay otherwise! I know there has to be a difference, I'm just not seeing it right now. Does that mean a plated meal is tacky because you're giving them a specific amount of food? Drink tickets - acceptable? Tacky? I'm so unsure. : r/wedding 2. We had beer, wine and pop only. More than likely the customers just drank more than they thought they did and immediately feel that they have to blame the establishment rather than own up to their own. Are drink tickets at a wedding tacky? If you're doing a per-person hosted bar, not consumption, most allow you to not pay for 5-10% of your guests if you have a non-drinking contingent. Out of my 4 cousins that have gotten married recently, two had open and two had cash. As Emily said, you are hosting a meal for your guests. Don't do drink tickets. You and your team will ultimately decide what is best for you on your wedding day. Avoid giving your drink tickets out in advance of your event. The beer costs from 3.75-4.75, wine is from $6-$7, and mixed drinks are $5.50-$7.50. You want more? I'd say that more than half of the guests had water or soda; of the rest, most had wine or beer, with very few mixed drinks. Again just know your crowd and traditions and it will be fine. This one has been viewed nine years ago. In Response to Re: Are drink tickets really THAT bad?: We are doing an open bar, but not with top shelf liquor. If so, we don't know your guests. When all is said and done, doesn't it tend to even itself out? When you're planning a wedding, don't pay any attention to people who call things tacky. Hi, Im Roberta and welcome to my blog! I see these being gone before cocktail hour is over and some people leaving right after dinner. I've never been to a wedding with drink tickets and I think that gives it a carnival feeling. In what world is 150 a small wedding? Advice From Other Brides On Having A Cash Bar - Weddingbells Not sure whether couples counseling is right for you? At least with drink tickets, they would have the option to buy more drinks, whereas if the plated meal isn't enough, they don't have the option of buying more food. It really depends on your group. I am doing drink tickets 2 tickets per guest and 4 for wedding party so if this makes me tacky then so be it. This one has been viewed nine years ago. Are sodas also on the ticket system? Some people believe that they are a necessary part of keeping track of how much alcohol is being consumed, while others find them to be an unnecessary hassle. I think you'll be more than fine so long as the E board police dont come lurking our board. Everyone left after the cake was cut and I still am salty about it. It reminds me of the frat parties I went to in college. All your bar-stocking questions, answered. Cash Bar Invitation Wording For Your Wedding Reception If you are considering having a cash bar at your next event, you should consider your guests and whether they will be offended by having to pay for their own drinks. Do one or the other, open bar or cash bar. That is not a small guest list by any means. This can be especially difficult for guests who are not expecting to have to pay for their own drinks. I confess, I'm no expert, but the ticket system seems fine to me-- you're providing the food and drink you can afford, guests are free to get more if they want-- I've never heard of it, but it sounds perfect. As a result of that, I threw my SO a 40th birthday party at home. I highly doubt it was the bill that was padded, but that couple's misunderstanding of just how much drinks were consumed. Is It Proper Wedding Etiquette To Host A Cash Bar? We did drink tickets ($2 a drink) - of all the weddings I have been to 95% have had drink tickets so it's not "tacky" here, but I do find it a bit weird to give them out for drinks no one is paying for. Reallylike everyone's said, free drinks are free drinks. It is YOUR job to pay for their food and beverages. Talk to your venue. r/weddingplanning on Reddit: Are drink tickets tacky? Share with your guests to collect your wedding photos. I've never been to a wedding that wasn't full open bar. My venue is doing this for us, you just have to ask. When it comes to that "good drink," says Yassin, it's all about fresh ingredients. Okay, first, I know how many of you feel about drink tickets and say it's rude. MOST people enjoy beer and wine and it IS an acceptable bar offering. Would you find this tacky if we copied? "Close the bar during dinner and just do wine service, or close the bar 30 minutes before the end of the night," suggests Ritchie . I don't think that is awful. So many people take advantage of an open bar. Many people believe that cash bars are rude because they put guests in the position of having to pay for their own drinks. Anything else is getting wasted and guests can do that on their own dime. I have the means to throw a party. You wont be a bad host of u do any of those things. I think maybe a difference might also be alcohol costs? 8 Questions to Ask Yourself Before Signing Up for Couples Counseling, 20 Essential Questions to Ask a Wedding Caterer, 16 Questions to Ask Your Wedding Officiant, Genuine question about drink tickets/cash bar. Because beer bottles and cans are single serve, there is no need to divide servings into portions in order to simplify the process. Pop/tea/coffee/iced tea is included with the meal. it doesnt seem to be a way to save any cost and put more stress on the bar staff. I think this is horribly tacky and a very bad idea. It is a way to control cost and while I am not doing it I don't consider it tacky. Also, it cuts people off before they get drunk enough to make a fool of themselves, unless they are given tickets from lots of other guests. The biggest thing is to know your crowd. Would this be tacky? Plan your wedding wherever and whenever you want on the WeddingWire App. Your guests expectations, budget, and the type of party theyre expecting will all have an impact on how much you spend. Just put a simple message under their name placard with the drink tickets? This is totally estimating, and assuming that your guests will drink an equal amount of beer, wine and mixed drinks (and an equal amount of cheap vs. more expensive). . In Response to Re: Drink Tickets: I'm conflicted with this one and am considering it.in my situation, am worried about people drinking too much and ruining my wedding day because I have two relatives who are obnoxious and embarassing to be around even with 2 glasses of wine. Optionally, we can pay a set rate per person for unlimited wine/beer or more for unlimited open bar. And if you're completely sure a lot of your guests won't drink, a consumption bar could also be a good option. It may be less than a typical drink, but you are still requiring guests to subsidize their beverages, which you should be hosting. Cash Bar at Wedding Explained + 6 Tips to Save Money That's usually enough to get someone through a meal and toasts and still be able to drive home. I doubt I ever will. Can You Put Decoupage Cups In The Dishwasher? A beer/wine/soda only open bar is fine, even if the guest doesn't like beer, wine, or soda, because the host is not under any obligation to meet each individual guests alcohol/food/beverage prefence. Ways to cut down on the hammered factor: Daytime wedding, beer and wine only, serving food with drinks, having water and/or other non-alcoholic beverages easily available if guests are just plain thirsty, shutting off the bar during dinner and for the last hour of the reception and offering coffee instead, not announcing last call. You coudl also talk to your venue about doing open bar only for a certain number of drinks and then switching it to juice/sodas. Or are you doing beer and wine e, then cutting people off? Until WW I thought bars were either open or cash. And I don't see how this will save money in the long run? We're having a 2 drink limit. So I have an open bar included in my cost and I really did not look at any venue that did not include alcohol because it can be rather pricey paying per drink.
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